Swedish spelt bread

Name: Swedish spelt bread
Ingredients: Swedes love making bread, so join the nationwide cult and start kneading. Here's one of The Local's favourite recipes by food writer John Duxbury.; 300 g spelt flour; 200 g strong white flour; 7 g dry yeast, usually 1 packet; 325 g lukewarm water; 10 g sea salt (2 tsp); 1 tbsp honey; Flour for dusting

Swedish spelt bread was pinched from <a href="http://www.thelocal.se/20160304/how-to-make-traditional-swedish-spelt-bread" target="_blank">www.thelocal.se.</a>

INGREDIENTS

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Swedes love making bread, so join the nationwide cult and start kneading. Here's one of The Local's favourite recipes by food writer John Duxbury.

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300 g spelt flour

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200 g strong white flour

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7 g dry yeast, usually 1 packet

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325 g lukewarm water

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10 g sea salt (2 tsp)

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1 tbsp honey

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Flour for dusting

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