"Moist, tender and flavorful, Swedish Meatballs are absolutely delicious! Along with an amazing gravy, this is a great comfort food to enjoy!..."
INGREDIENTS
•
1lb.(500 g) lean ground beef
•
1lb.(500 g.) ground pork
•
2tbsp.butter"TIPS & TRICKS #1"
•
1 3/4cupswhite onions, finely chopped
•
3/4tsp.ground Himalayan sea salt, divided
•
2largecloves garlic, pressed
•
1/3cuphalf-and-half
•
2largefree-run eggs, beaten
•
1/2cuppanko breadcrumbs
•
1 tsp.freshly ground black pepper, or to taste (I always use mixed peppercorns)
•
1/4tsp.allspice
•
1/4tsp.ground nutmeg
•
1/4tsp.cayenne pepper
•
1 1/2tbsp.fresh parsley, chopped"TIPS & TRICKS #2"
•
3tbsp.butter
•
3tbsp.unbleached all-purpose flour
•
4cupscold low-sodium beef broth
•
3/4cup35% heavy cream
•
1tsp.brown sugar
•
1/2tsp.Worcestershire sauce
•
1tbsp.cooking sherry
•
1tbsp.Busha Browne's® Hot & Spicy Sherry*SEE FOOTNOTE
•
1tsp.dried basil
•
1tsp.garlic salt, or to taste
•
1tsp.freshly ground black pepper, or to taste (I always use mixed peppercorns)
•
1/4tsp.cayenne pepper, or to taste