"Serve big hearty spoonfuls of the chilled rice with an extra sprinkling of sugar and cinnamon and big dollops of whipped cream...."
INGREDIENTS
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200 g (7oz) pearl rice (pudding rice)
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pinch of salt
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1 tblsp butter
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1 l (1 3/4 pints) full-fat milk
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4 tblsp vanilla sugar, plus extra to serve
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1/2 tsp ground cinnamon, plus extra to serve
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whipped cream, to serve