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www.mindbodygreen.com
Super Easy Summer Gazpacho
INGREDIENTS
•
2 14-ounce cans of diced tomatoes (preferably no salt, organic kinds)
•
2 long hothouse cucumbers, chopped
•
2 organic red bell peppers, chopped
•
1/4 cup chopped onion
•
2 Tbs apple cider vineger
•
4 Tbs extra virgin olive oil
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1
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