Super Easy 2-for-1 Sweet and Sour Duck Sauce Chicken Recipe
"Two easy recipes for baked sweet and sour duck sauce chicken, made with jarred Cantonese-style duck sauce. Add pineapple and peppers if you like...."
INGREDIENTS
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Recipe 1 -- 2-Ingredient Sweet and Sour Chicken:
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1 whole chicken (approximately 3 to 3 1/2 pounds or 1.5 kilo), cut into 8 pieces
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1-1/2 cups Cantonese-style duck sauce, such as Gold's
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Recipe 2 -- Sweet and Sour Chicken with Peppers and Pineapple:
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1 whole chicken (approximately 3 to 3 1/2 pounds or 1.5 kilo), cut into 8 pieces
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Paprika
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Garlic powder
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Black pepper
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2 to 3 tablespoons neutral-flavored oil, such as canola or sunflower
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1 onion, peeled, trimmed, and thinly sliced
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1 red bell pepper, cut into strips
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1 green bell pepper, cut into strips
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1 1/2 cups fresh or canned pineapple chunks (drained if canned)
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1-1/2 cups Cantonese-style duck sauce, such as Gold's
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