INGREDIENTS
•
2 lbs. boneless skinless chicken breast (about 6 6oz. chicken breasts)
•
3 cups finely chopped spinach
•
2 roasted red peppers, chopped
•
1/4 cup sliced black olives
•
1 cup chopped artichoke hearts
•
4 oz. reduced fat feta
•
1 tbsp. oregano, chopped
•
1 tsp. garlic powder
•
1.5 cups chicken broth
•
Salt and pepper