INGREDIENTS
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12 whole Large Eggs
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Salt And Black Pepper
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1/4 cup Grated Parmesan Or Romano Cheese
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1/2 cup Grated Cheddar Or Monterey Jack Cheese (more To Taste)
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2 dashes Hot Sauce, Optional
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2 Tablespoons Butter
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1 whole Medium Onion, Halved And Sliced Thin
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1 whole Baked Potato, Cooled And Diced
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2 cups Torn Kale Leaves Or Whole Spinach Leaves
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2 whole Jarred Roasted Red Peppers, Sliced Thin
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1/4 cup Chopped Green Or Black Olives