INGREDIENTS
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3 cups cauliflower, cut into florets
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2 cups frozen peas, thawed
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1 cup cashews
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1/4 cup green onions, finely sliced, plus extra for garnish
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1/4 cup Swiss cheese, grated
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1/2 Greek yogurt
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1/3 cup sour cream
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1 (1 oz.) package dry ranch seasoning mix
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1/2 teaspoon dried dill
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1/2 teaspoon dried basil
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Kosher salt and freshly ground pepper, to taste
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