Summer Peach Upside Down Cake

Name: Summer Peach Upside Down Cake
Ingredients: 3 tablespoons sugar; 1/2 teaspoon McCormick® Cinnamon, Ground; 1/4 teaspoon McCormick® Ginger, Ground; 3 tablespoons butter; 2 cups sliced peaches (about 3 medium); 1 1/2 cups reduced fat baking mix; 1 1/2 teaspoons McCormick® Cinnamon, Ground; 1/2 teaspoon McCormick® Ginger, Ground; 1 egg; 1/2 cup fat free milk; 1/4 cup fat free sour cream; 1/4 cup sugar

Summer Peach Upside Down Cake was pinched from <a href="http://www.mccormick.com/Recipes/Dessert/Summer-Peach-Upside-Down-Cake" target="_blank">www.mccormick.com.</a>

"When the peaches are bursting with flavor and juiciness at your market or local fruit stand is the time to prepare this wonderful dessert. The Super Spices cinnamon and ginger add warm, inviting flavor to the fruit topping and the spiced cake...."

INGREDIENTS

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3 tablespoons sugar

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1/2 teaspoon McCormick® Cinnamon, Ground

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1/4 teaspoon McCormick® Ginger, Ground

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3 tablespoons butter

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2 cups sliced peaches (about 3 medium)

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1 1/2 cups reduced fat baking mix

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1 1/2 teaspoons McCormick® Cinnamon, Ground

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1/2 teaspoon McCormick® Ginger, Ground

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1 egg

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1/2 cup fat free milk

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1/4 cup fat free sour cream

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1/4 cup sugar

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