Summer Garden Pasta
"“Hot weather in the country meant lighter foods that were still hearty, like this pasta dish.”..."
INGREDIENTS
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6 medium ripe tomatoes
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1 bunch green onions
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3 tablespoons minced fresh parsley
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2 tablespoons minced fresh basil
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2 teaspoons red-wine vinegar
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1 teaspoon each salt and sugar
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1/8 teaspoon black pepper
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1/4 cup olive oil
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2 cloves garlic, crushed
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8 ounces spaghetti
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1/2 cup grated Parmesan cheese
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