"My family enjoys this dessert anytime of the year, but it's especially refreshing during the hot months. You can use whatever fruits are in season. —Ida Ruth Wenger, Harrisonburg, Virginia..."
INGREDIENTS
•
1/4 cup butter, softened
•
1/2 cup sugar
•
1 egg
•
1/4 teaspoon vanilla extract
•
1/4 teaspoon lemon extract
•
1-1/4 cups all-purpose flour
•
1/4 teaspoon baking powder
•
1/4 teaspoon baking soda
•
1/4 teaspoon salt
•
GLAZE:
•
1/4 cup sugar
•
2 teaspoons cornstarch
•
1/4 cup water
•
1/4 cup orange juice
•
TOPPING:
•
4 ounces cream cheese, softened
•
1/4 cup confectioners' sugar
•
1 cup whipped topping
•
1 firm banana, sliced
•
1 cup sliced fresh strawberries
•
1 can (8 ounces) mandarin oranges, drained
•
2 kiwifruit, peeled and thinly sliced
•
1/3 cup fresh blueberries
Go To Recipe
10
Pinch It!