"A Summer Corn Chowder recipe made with fresh corn, bacon, smoked paprika and is an irresistible blend of flavor and texture in this perfect summertime soup!..."
INGREDIENTS
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5 strips bacon ( cut into small pieces)
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3 Tablespoons unsalted butter ((43g))
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1 medium yellow onion (chopped (about 1 1/4 cup))
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1/2 red pepper (diced)
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1 large poblano pepper (seeds removed, finely chopped)
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1/4 cup all-purpose flour ((30g))
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3 large garlic cloves (minced)
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4 cups reduced sodium chicken broth ((945ml))
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1 cup water ((235ml))
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2 cups half and half ((475ml))
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1/2 teaspoon smoked paprika
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1 teaspoon salt
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3/4 teaspoon pepper
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1 1/4 lb red potatoes¹ (diced smaller than 1 inch (565g))
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7-8 ears fresh sweet corn, cut off the cob ((about 5 cups of corn))