INGREDIENTS
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2 1/2 cups of Tova Carbquik Low Carb Bake Mix OR 2 1/2 cups All Purpose Flour+1 tsp of baking soda+ 1/2 tsp baking powder
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1 1/2 cups of sugar alternative.I use Splenda
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1 cup of butter or alternative- I use coconut oil because it is my latest thing.
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1 egg
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1/2 to 1 tablespoon (depends on your preferences- I use 1 tablespoon) of lemon juice.