INGREDIENTS
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Pie crust/cookie tart shells
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1/2 cup softened butter
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1/2 cup sugar
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1/2 cup cream cheese
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2 egg yolks
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1 teasp almond extract
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2 cups flour
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1/4 teasp salt
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Cream Cheese frosting/pie filling
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4 ounces unsalted butter, softened
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4 ounces cr cheese, softened
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2 cups powder sugar
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1 teasp vanilla extract