INGREDIENTS
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1 stick (1/2 cup) butter
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1/2 cup packed brown sugar
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1/2 cup chopped pecans
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1 loaf (16 ounces) Pepperidge Farm® Cinnamon Swirl Bread (16 slices)
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1 cup milk
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2 eggs
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1 cup granulated sugar
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2 teaspoons vanilla extract
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confectioners' sugar