Stuffed Green Peppers with Brown Rice, Italian Sausage, and Parmesan
INGREDIENTS
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1 C long-grain brown rice (I used Uncle Ben's Brown Rice, but any long-grain rice will work.)
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4 large green bell peppers, bottom trimmed, cap end cut off and diced, and seeds removed
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1 large onion, diced
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2 tsp. + 1 tsp. olive oil
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2 links (about 8 ounces turkey Sweet Italian Sausage (or other sausage of your choice.
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1/2 tsp. ground fennel
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1/2 tsp. dried Greek or Turkish oregano
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1/2 cup grated Parmesan cheese
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salt and fresh ground black pepper to taste
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1/4 cup grated mozzarella cheese
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