STUFFED GREEN PEPPERS
INGREDIENTS
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6 large green peppers or 8 medium, tops removed, seeded (Save the tops to add to stuffing)
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1 pound lean ground beef (You could use ground turkey, too)
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1 medium onion, chopped
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1 teaspoon oregano or Italian seasoning
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1 teaspoon Worcestershire sauce
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1/2 teaspoon pepper
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1/2 teaspoon salt
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1/2 teaspoon minced garlic (I used the minced garlic that comes in a jar)
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1/2 teaspoon dried basil
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1 (4 ounce) can green chilis, drained
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1 (14.5 ounce) can diced tomatoes, drain and save the juice
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1/2 cup minute rice (can use regular rice but need to cook it first if you do)
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1 (4 ounce) can tomato sauce, Optional (I don’t use this with
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