Stuffed Green Pepper Casserole

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INGREDIENTS
1 pound sweet or hot Italian sausage, casings removed
1 tablespoon olive oil
2 large green bell peppers, seeded and chopped
1 medium onion, chopped
1 29 ounce can diced tomatoes, with juice
3 15 ounce cans tomato sauce
2 15 ounce cans corn, drained
1/4 teaspoon garlic powder
1 teaspoon salt
1 1/2 teaspoons pepper
3 cups cooked white rice
2 cups shredded Cheddar
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