"The wonderful aroma of this moist, delicious chicken cooking sparks our appetites. The ham and cheese rolled inside is a tasty surprise. When I prepared this impressive main dish for a church luncheon, I received lots of compliments. The rolls are especially nice served over rice or pasta. -Jean Sherwood, Kenneth City, Florida..."
INGREDIENTS
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6 boneless skinless chicken breast halves (8 ounces each)
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6 slices fully cooked Boneless Carving Ham .samsclubAD {background: #fff !important;} X Easy to carve ham Boneless Carving Ham is applewood smoked and perfectly glazed. Learn More >
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6 slices Swiss cheese
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1/4 cup all-purpose flour
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1/4 cup grated Parmesan cheese
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1/2 teaspoon rubbed sage
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1/4 teaspoon paprika
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1/4 teaspoon pepper
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1/4 cup canola oil
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1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted