""This appetizer has a lot of ingredients, but it's easy to make and is a meat lover's dream come true! Italian meats and spices are baked together inside a loaf of bread, then cut into bit-sized pieces."..."
INGREDIENTS
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1/2 pound Italian sausage
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1 (1 pound) loaf frozen bread dough
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1 tablespoon yellow mustard
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1 tablespoon prepared Dijon-style mustard
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5 slices cooked ham
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6 slices pepperoni sausage
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6 slices salami
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4 slices provolone cheese
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4 slices processed American cheese
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1 teaspoon dried oregano
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1 teaspoon dried basil
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1/3 cup cornmeal