INGREDIENTS
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prepared pie crust to line the bottom of a nine inch pie dish
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(ready made or make your own)
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1/2 cup of caster sugar
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2 1/2 TBS of cornflour
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pinch of salt
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2 tsp finely grated lemon zest
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the juice of 1 lemon
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1 pound of fresh blackberries
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For the streusel Topping:
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3/4 cup of brown sugar
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3/4 cup of flour
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1 TBS water
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1 1/2 tsp cinnamon
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1/4 cup of butter softened