INGREDIENTS
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1 18 oz. box white cake mix
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1 1/3 cup all purpose flour, DIVIDED
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1 cup granulated sugar
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3/4 tsp salt
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1 1/3 cups water
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2 tbsp vegetable oil
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1 tsp vanilla
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1 cup sour cream
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4 large egg whites
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2 cups chopped fresh strawberries
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1/3 cup powdered sugar
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3 lemons, juiced
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2-3 tbsp water