"Basic cream scone recipe adapted from Smitten Kitchen..."
INGREDIENTS
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2c all-purpose flour
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1T baking powder
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3T sugar
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1/2t salt
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5T chilled butter, cut into 1/4-inch cubes
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12 strawberries, hulled and quartered
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3/4c half and half cream
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3c powdered sugar
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1/4c half and half cream
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1/2t vanilla
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