INGREDIENTS
•
1 package ramen noodles, crushed, flavor packet discarded
•
1/4 cup sliced almonds
•
1/4 cup sunflower seeds
•
1/4 cup (1/2 stick) butter, melted
•
1 head romaine lettuce, washed and dried
•
One 5-ounce bag baby spinach
•
1 pint strawberries, hulled and thinly sliced
•
1 cup grated Parmesan
•
3/4 cup sugar
•
1/2 cup red wine vinegar
•
3/4 cup vegetable oil
•
1/2 teaspoon paprika
•
1/2 teaspoons salt
•
2 cloves garlic, minced
Go To Recipe