INGREDIENTS
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Crust:
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1/2 c butter, melted and cooled to room temperature
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1/2 c light brown sugar
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1 1/2 cup all purpose flour
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1/2 tsp baking soda
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1/2 tsp baking powder
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1/4 tsp salt
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Filling:
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1 c strawberry pie filling (or any kind you would like)
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1/2 c sour cream
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1/4 cup granulated sugar
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1 Tbsp all purpose flour
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1 egg
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1/2 tsp vanilla extract