INGREDIENTS
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1/2 cup whole milk
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1/2 cup orange juice
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3 cups cake flour
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2 teaspoons baking powder
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1/4 teaspoon salt
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1 cup unsalted butter, softened
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2 cups sugar
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4 eggs
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2 teaspoons vanilla extract
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FROSTING
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1 1/4 cups plus 1 tablespoon sugar, divided
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1/3 cup water
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3 egg whites
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1/4 teaspoon cream of tartar
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2 teaspoons grated orange peel
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1 teaspoon vanilla extract
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1 lb. strawberries (about 4 cups), sliced
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12 whole strawberries, halved or whole
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