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Pinched!
from
bakerette.com
Strawberry Freezer Jam
INGREDIENTS
•
•2 pints (4 cups) fresh strawberries, discard stems
•
•4 cups sugar
•
•½ teaspoon lemon zest
•
•1 (1.75 ounce) package regular powdered fruit pectin
•
•¾ cup water
•
•5 half-pint freezer containers
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2
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