Strawberry Cupcakes with Lemon Buttercream Frosting | Dixie Crystals
"These made-from-scratch Strawberry Cupcakes with Lemon Buttercream Frosting are a moist and flavorful cupcake that anyone can master. Full of fresh strawberries mixed into the batter and a light lemony buttercream frosting, they are perfect for any occasion, but are especially fitting for Easter...."
INGREDIENTS
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Cupcakes2 1/4 cups all-purpose flour*1 teaspoon baking powder1 teaspoon baking soda1 cup ripe strawberries2 sticks (16 tablespoons) unsalted butter, soft1 cup + 2 tablespoons Dixie Crystals Extra Fine Granulated Sugar2 large eggs, room temperature1 teaspo
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