Strawberry Cookie Cups
"I learned to bake beside my mom and grandmother. When I was on break from college, I knew just how to entertain myself: I made cookies. Sharing this recipe with my mom and grandmother was a proud moment.—Andrea Zulauf, Livonia, New York..."
INGREDIENTS
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1 cup butter, softened
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1-1/2 cups confectioners' sugar
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1 large egg
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1-1/2 teaspoons vanilla extract
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2-1/2 cups all-purpose flour
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1-1/2 ounces strawberry gelatin
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1 teaspoon baking soda
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1 teaspoon cream of tartar
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FILLING:
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1 package (8 ounces) cream cheese, softened
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1-1/2 cups confectioners' sugar
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