INGREDIENTS
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Crust
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1 1/2 cups flour
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1/3 cup powdered sugar
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1/8 tsp salt
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10 Tbsp cold unsalted butter, cubed
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1 1/2 to 2 Tbsp ice water
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Strawberry Sauce
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2 cups strawberries
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1 Tbsp plus 1 tsp sugar
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1 Tbsp water
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1 Tbsp lemon juice
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2 tsp cornstarch
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Cheesecake Filling
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8 ounces reduced-fat cream cheese, softened
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1/2 cup plain fat-free yogurt
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1/2 cup sugar
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3/4 tsp vanilla extract
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1 large egg