Strawberry Birthday Cake
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INGREDIENTS
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For the Cake: 2 cups all-purpose flour
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1 3/4 cups sugar
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1 tablespoon baking powder
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1 teaspoon salt
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3/4 cup (1 1/2 sticks) unsalted butter, room temperature
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6 large egg whites, beaten to blend
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1 cup whole milk
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1 teaspoon vanilla extract
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1/2 teaspoon almond extract
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For Filling and Decorating:
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4 1/2 cups chilled whipping cream
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1 cup strawberry preserves
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2 pounds strawberries, hulled, sliced
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1 pound strawberries, hulled
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1 1/2 pounds marzipan (optional)
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