Strawberries and Cream Dessert Squares
INGREDIENTS
•
Crust
•
1
•
pouch (1 lb 1.5 oz) Betty Crocker® sugar cookie mix
•
1/2
•
cup butter or margarine, softened
•
1
•
egg
•
Filling
•
1
•
cup white vanilla baking chips (6 oz)
•
1
•
package (8 oz) cream cheese, softened
•
Topping
•
4
•
cups sliced fresh strawberries
•
1/2
•
cup sugar
•
2
•
tablespoons cornstarch
•
1/3
•
cup water
•
10
•
to 12 drops red food color, if desired
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