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Stovetop Scalloped potatoes
INGREDIENTS
•
4 cups peeled diced potatoes
•
1⁄2 cup diced onion
•
1 teaspoon salt
•
1 1⁄2 cups 2% low-fat milk
•
1⁄2 cup shredded cheddar cheese
•
1 dash cayenne pepper
•
1⁄4 cup bread or 1⁄4 cup cracker crumb
Go To Recipe
3
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