Stovetop Cheeseburger Pasta

Name: Stovetop Cheeseburger Pasta
Prep time: 10 min
Cook time: 20 min
Yield: 8
Ingredients: 1 package (16 ounces) penne pasta; 1 pound ground beef; 1/4 cup butter, cubed; 1/2 cup all-purpose flour; 2 cups 2% milk; 1-1/4 cups beef broth; 1 tablespoon Worcestershire sauce; 3 teaspoons ground mustard; 2 cans (14-1/2 ounces each) diced tomatoes, drained; 4 green onions, chopped; 3 cups shredded Colby-Monterey Jack cheese, divided; 2/3 cup grated Parmesan cheese, divided

Stovetop Cheeseburger Pasta was pinched from <a href="https://www.tasteofhome.com/recipes/stovetop-cheeseburger-pasta/" target="_blank" rel="noopener">www.tasteofhome.com.</a>

"Cheeseburgers are delicious in any form, but I'm partial to this creamy pasta dish that seriously tastes just like the real thing. It's weeknight comfort in a bowl. —Tracy Avis, Peterborough, Ontario..."

INGREDIENTS

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1 package (16 ounces) penne pasta

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1 pound ground beef

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1/4 cup butter, cubed

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1/2 cup all-purpose flour

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2 cups 2% milk

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1-1/4 cups beef broth

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1 tablespoon Worcestershire sauce

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3 teaspoons ground mustard

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2 cans (14-1/2 ounces each) diced tomatoes, drained

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4 green onions, chopped

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3 cups shredded Colby-Monterey Jack cheese, divided

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2/3 cup grated Parmesan cheese, divided

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