Stove Top Mac-n-Cheese

Name: Stove Top Mac-n-Cheese
Ingredients: 1/2 pound elbow macaroni; 4 tablespoons butter; 2 eggs; 6 ounces evaporated milk; 1/2 teaspoon hot sauce; 1 teaspoon kosher salt; Fresh black pepper; 3/4 teaspoon dry mustard; 10 ounces sharp cheddar, shredded

Stove Top Mac-n-Cheese was pinched from <a href="http://www.foodnetwork.com/recipes/alton-brown/stove-top-mac-n-cheese-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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1/2 pound elbow macaroni

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4 tablespoons butter

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2 eggs

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6 ounces evaporated milk

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1/2 teaspoon hot sauce

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1 teaspoon kosher salt

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Fresh black pepper

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3/4 teaspoon dry mustard

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10 ounces sharp cheddar, shredded

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