Stir-Fry Sesame Chicken & Vegetables

Name: Stir-Fry Sesame Chicken & Vegetables
Prep time: 15 min
Cook time: 15 min
Ingredients: 1 can (14 1/2 ounces) chicken broth; 2 tablespoons cornstarch; 2 tablespoons soy sauce; 1 tablespoon brown sugar; 1 1/2 teaspoons McCormick® Garlic, Minced; 3/4 teaspoon McCormick® Ginger, Ground; 1/4 teaspoon McCormick® Red Pepper, Crushed; 2 tablespoons oil; 1 pound boneless skinless chicken breasts, cut into strips; 1 cup broccoli florets; 1 cup thinly sliced red bell pepper; 1 cup snow peas; 1 cup sliced onion; 2 teaspoons McCormick Gourmet™ Sesame Seed, Toasted

Stir-Fry Sesame Chicken & Vegetables was pinched from <a href="http://www.mccormick.com/Recipes/Main-Dishes/Stir-Fry-Sesame-Chicken-and-Vegetables" target="_blank">www.mccormick.com.</a>

"With just chicken breasts and fresh vegetables, you’ve got all the ingredients for an authentic Asian stir-fry...."

INGREDIENTS

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1 can (14 1/2 ounces) chicken broth

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2 tablespoons cornstarch

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2 tablespoons soy sauce

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1 tablespoon brown sugar

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1 1/2 teaspoons McCormick® Garlic, Minced

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3/4 teaspoon McCormick® Ginger, Ground

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1/4 teaspoon McCormick® Red Pepper, Crushed

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2 tablespoons oil

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1 pound boneless skinless chicken breasts, cut into strips

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1 cup broccoli florets

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1 cup thinly sliced red bell pepper

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1 cup snow peas

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1 cup sliced onion

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2 teaspoons McCormick Gourmet™ Sesame Seed, Toasted

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