INGREDIENTS
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1 1/4 cups roughly choppedpitted dates
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1 teaspoon baking soda
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1 cup boiling water
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2 tablespoons butter- softened
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1 cup packed brown sugar
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2 large eggs
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1 1/2 cups all-purpose flour
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2 teaspoons baking powder
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3/4 teaspoon salt
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1/2 cup half and half
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1 cup packed brown sugar
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3 tablespoons butter
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3/4 teaspoon vanilla extract