Sticky Toffee Pudding

Name: Sticky Toffee Pudding
Prep time: 15 min
Cook time: 1 h
Yield: 10
Ingredients: 2 cups pitted dates; 3/4 cup dark spiced rum; 1 teaspoon vanilla extract; 3 1/2 cups all-purpose flour; 1 tablespoon baking powder; 1/2 teaspoon ground cinnamon; Pinch salt; 2 cups brown sugar; 1 stick butter, at room temperature, plus extra for baking dish; 3 eggs, separated; 3 sticks butter; 1 1/2 cups brown sugar; 1/2 cup brandy; Heavy cream, whipped, for topping, optional

Sticky Toffee Pudding was pinched from <a href="http://www.foodnetwork.com/recipes/anne-burrell/sticky-toffee-pudding-recipe/index.html" target="_blank">www.foodnetwork.com.</a>

INGREDIENTS

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2 cups pitted dates

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3/4 cup dark spiced rum

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1 teaspoon vanilla extract

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3 1/2 cups all-purpose flour

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1 tablespoon baking powder

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1/2 teaspoon ground cinnamon

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Pinch salt

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2 cups brown sugar

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1 stick butter, at room temperature, plus extra for baking dish

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3 eggs, separated

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3 sticks butter

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1 1/2 cups brown sugar

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1/2 cup brandy

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Heavy cream, whipped, for topping, optional

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