INGREDIENTS
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1 4 lb bag frozen chicken wings, thawed
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8 ounces apricot preserves
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1/2 cup honey
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1/2 cup soy sauce
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juice and zest from one small lime
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juice and zest from one small orange
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2 tablespoons red curry paste
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1/3 cup Thai sweet chili sauce
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1/3 cup brown sugar
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1/4 teaspoon cinnamon
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3 tablespoons finely minced jalapeno
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