Sticky Date Pudding Cake

Name: Sticky Date Pudding Cake
Ingredients: 250g (9 oz) pitted whole dates, chopped; 1 teaspoon baking soda; 1-1/2 cup boiling water; 2 cup all purpose flour; 1-1/2 teaspoon baking powder; 1/2 teaspoon salt; 1 stick butter, softened; 3/4 cup brown sugar; 2 eggs; 1 teaspoon vanilla; 1 cup brown sugar; 1-1/4 cup cream; 1/2 teaspoon vanilla; 4 tablespoon butter

Sticky Date Pudding Cake was pinched from <a href="http://www.beyondkimchee.com/sticky-date-pudding-cake/" target="_blank">www.beyondkimchee.com.</a>

"The recipe is adapted from taste.com.au..."

INGREDIENTS

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250g (9 oz) pitted whole dates, chopped

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1 teaspoon baking soda

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1-1/2 cup boiling water

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2 cup all purpose flour

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1-1/2 teaspoon baking powder

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1/2 teaspoon salt

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1 stick butter, softened

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3/4 cup brown sugar

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2 eggs

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1 teaspoon vanilla

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1 cup brown sugar

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1-1/4 cup cream

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1/2 teaspoon vanilla

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4 tablespoon butter

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