"Sticky, sweet and soft, these Sticky Buns are filled with cinnamon and brown sugar flavor. And the sticky caramel makes these finger licking good!..."
INGREDIENTS
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3/4 cup buttermilk
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1 (0.25 oz) package active dry yeast
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2 eggs
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3 cups flour (divided)
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2 tablespoons butter (softened)
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2 tablespoons sugar
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1/2 teaspoon salt
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3/4 cup butter
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1/2 cup brown sugar
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1/4 cup granulated sugar
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1/4 teaspoon salt
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1/4 cup corn syrup
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1 cup pecan halves (roughly chopped)
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4 tablespoons softened butter
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1/2 cup brown sugar
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1 teaspoon cinnamon