"Stewed burgers cooked in an Italian-style tomato sauce will elicit smiles galore and provide a different twist on burgers at your dinner table...."
INGREDIENTS
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1 tablespoon olive oil
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2 cups sliced mushrooms
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1 bell pepper, sliced
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1 medium onion, vertically sliced
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12 ounces lean ground beef
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4 ounces ground pork
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1 egg, lightly beaten
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1/4 cup Italian-seasoned panko bread crumbs
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1 egg, lightly beaten
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1 teaspoon garlic powder
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1/2 teaspoon salt
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1/2 teaspoon ground black pepper
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2 cloves garlic, minced
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2 cups marinara sauce (such as Classico® Tomato and Basil)
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1/2 cup red wine
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1/2 teaspoon white sugar
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1/2 teaspoon dried basil
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1/4 teaspoon crushed red pepper flakes (optional)
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water as needed (optional)