Steamer Clams with Tomato, Garlic, Lemon, Dill, and Parsley

"My husband was craving fish for dinner but when I went to pick some up from our local grocery store, they only had a little bit of fresh halibut left. My kids saw the Manilla..."

INGREDIENTS
2 lbs Manilla clams
1 tbsp cornmeal
2 tbsp olive oil
Dash of crushed red pepper flakes
3 tbsp red onion (diced)
4 cloves of garlic (minced)
1 cup of grape tomatoes
Zest & juice from 1 lemon
1 cup of chicken broth
Sea salt and freshly cracked pepper (to taste)
2 tbsp fresh dill (chopped)
2 tbsp fresh parsley (chopped)
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