Steamed Mussels in White Wine and Tomato Sauce

Name: Steamed Mussels in White Wine and Tomato Sauce
Ingredients: For the tomato sauce: 3 Tablespoons extra-virgin olive oil 1 medium onion, finely chopped 2 garlic cloves, finely chopped 1 (28- to 32-ounce) can whole tomatoes in juice 1 teaspoon salt, or to taste 1 teaspoon sugar (optional), or to taste For the mu

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INGREDIENTS

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For the tomato sauce: 3 Tablespoons extra-virgin olive oil 1 medium onion, finely chopped 2 garlic cloves, finely chopped 1 (28- to 32-ounce) can whole tomatoes in juice 1 teaspoon salt, or to taste 1 teaspoon sugar (optional), or to taste For the mu

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