"Pan seared steak in a creamy cajun shrimp sauce! Surf n turf at it's best!..."
INGREDIENTS
•
2 tablespoons oil
•
1 pound steak (such as strip loin, rib eye, etc.)
•
cajun seasoning to taste
•
2 tablespoons butter
•
8 ounces shrimp, peeled and deviened
•
4 cloves garlic
•
1/4 cup chicken broth (or dry white wine)
•
1 cup heavy cream
•
2 teaspoons dijon mustard
•
1 tablespoon cajun seasoning (or to taste)
•
1/4 cup parmigiano reggiano (parmesan cheese), grated
•
1 tablespoon lemon juice
•
1 tablespoon parsley, chopped
Go To Recipe