Steak Fajita Rolls
INGREDIENTS
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Servings: 3-4
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INGREDIENTS
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1 onion, sliced
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1 tablespoon garlic
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1/2 cup green bell pepper
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1/2 cup red bell pepper
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1/2 cup yellow bell pepper
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Salt, to taste
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Seasoning
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1/2 teaspoon chili powder
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1/2 teaspoon paprika
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⅛ teaspoon cayenne
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1/2 teaspoon cumin
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1/2 teaspoon garlic powder
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1/2 teaspoon dried oregano
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1/2 teaspoon salt
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1/2 teaspoon pepper
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1 1/2 pound flank steak, thinly sliced
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1/2 cup monterey jack cheese
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Longer wooden toothpicks or cut wooden skewers
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