Starbucks Maple Oat Nut Scone

Name: Starbucks Maple Oat Nut Scone
Ingredients: 1 cup rolled oats; 1 1/2 cups flour; 3 tablespoons sugar; 1/2 teaspoon salt; 1 tablespoon baking powder; 2 tablespoons maple syrup; 2 1/2 tablespoons cold butter, cubed; 1 large egg; 1/2 cup half-and-half or heavy cream; 3/4 teaspoon maple extract; 2/3 cup coarsely chopped pecans; Maple Glaze; 1 1/2 cups powdered sugar; 1/2 teaspoon maple extract; 5 teaspoons water

Starbucks Maple Oat Nut Scone was pinched from <a href="http://www.buttercreambarbie.com/2011/01/starbucks-maple-oat-nut-scone.html" target="_blank">www.buttercreambarbie.com.</a>

INGREDIENTS

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1 cup rolled oats

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1 1/2 cups flour

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3 tablespoons sugar

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1/2 teaspoon salt

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1 tablespoon baking powder

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2 tablespoons maple syrup

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2 1/2 tablespoons cold butter, cubed

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1 large egg

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1/2 cup half-and-half or heavy cream

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3/4 teaspoon maple extract

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2/3 cup coarsely chopped pecans

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Maple Glaze

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1 1/2 cups powdered sugar

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1/2 teaspoon maple extract

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5 teaspoons water

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