INGREDIENTS
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For the cake: 1 and 1/2 cups all-purpose flour 1/2 teaspoon baking powder 1/2 teaspoon baking soda 1/2 teaspoon salt 3 eggs, room temperature 1 cup sugar 2 tablespoons unsalted butter, softened 1 teaspoon vanilla extract 2 teaspoons lemon extract 1/3