"St. Louis-Style" Baby-Back Ribs

Name: "St. Louis-Style" Baby-Back Ribs
Prep time: 25 min
Yield: 6
Ingredients: 3/4 c. packed light brown sugar; 2 tbsp. paprika; 1 tbsp. chili powder; 1 tsp. garlic powder; 1/2 tsp. onion powder; Kosher salt; pepper; 4 1/2 lb. baby-back ribs; 1/4 c. Dijon mustard; 1/2 c. apple juice; 3/4 c. ketchup; 2 tbsp. cider vinegar; 1 tbsp. Worcestershire sauce

"St. Louis-Style" Baby-Back Ribs was pinched from <a href="http://www.countryliving.com/recipefinder/st-louis-style-baby-back-ribs-recipe-wdy0813" target="_blank">www.countryliving.com.</a>

INGREDIENTS

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3/4 c. packed light brown sugar

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2 tbsp. paprika

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1 tbsp. chili powder

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1 tsp. garlic powder

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1/2 tsp. onion powder

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Kosher salt

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pepper

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4 1/2 lb. baby-back ribs

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1/4 c. Dijon mustard

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1/2 c. apple juice

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3/4 c. ketchup

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2 tbsp. cider vinegar

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1 tbsp. Worcestershire sauce

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