St. Louis Ravioli Dip
"That yummy goodness that’s tucked into traditional cheese ravioli? That’s exactly what this saucy, cheesy dip is, thanks to a mix of ricotta, white Cheddar and Swiss cheeses, along with McCormick® Thick & Zesty Spaghetti Sauce Mix. We’re dipping breadsticks, garlic bread and our own version of breaded, fried ravioli into this crowd-pleasing appetizer...."
INGREDIENTS
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Roasted Ravioli Dip
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1 package McCormick® Thick & Zesty Spaghetti Sauce Mix
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1 package (8 ounces) cream cheese, softened
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1 egg
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1/2 cup shredded white Cheddar cheese
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1/2 cup shredded Swiss cheese
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1/2 cup ricotta cheese
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1/2 teaspoon McCormick® Basil Leaves
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Fried Ravioli Dippers
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2 tablespoons milk
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1 egg
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3/4 cup unseasoned bread crumbs
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1/2 teaspoon McCormick® Perfect Pinch® Italian Seasoning
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1 package (9 ounces) refrigerated cheese ravioli
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Oil, for frying
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